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2010 16 Jan

Crohn’s disease is also referred to as inflammatory bowel disease and can cause extreme pain and be quite dangerous if you don’t consult a doctor quickly. The fundamental reason for this problem is an imbalance in the gastrointestinal tract, and when the food you eat does not break down the way it is supposed to, pain and blockages can occur. As the famous saying goes, you are what you eat and you can certainly address Crohn’s disease with dietary change and an ongoing concentration on holistic health solutions. Understand that some varieties and groups of foods, particularly wheat, milk and dairy products can exacerbate the situation. Alas, some fruits and vegetable varieties can also cause problems, such as citrus and corn.

For relief from Crohn’s disease, you may need to make significant adjustments to your everyday diet. The typical Western diet is littered with foods and processes that will aggravate the problem and in general, white refined flour and sugars have to be eliminated for best effect. We still have an over-reliance on vegetable oils, even after all this time. Vegetable oils contain no real nutritional value, and when in the supermarket you should push your shopping cart straight past them.

It is highly recommended that you use oils selectively and flax seeds, pumpkin seeds or coconut oil preferably. Most general varieties of vegetable oils provide the body with no real value and even encourage the growth of free radicals and trans-fatty acids. These radicals start to destroy your colon, your joints and your arteries and an increase in plaque over an extended period of time may cause severe, if not fatal, consequences.

Do you currently experience irritable bowel syndrome on a daily basis? If so, it’s certainly advisable for you to implement a vegetarian diet as soon as possible. When it comes to including animal protein in your meals, you should always be very selective in how it’s prepared. Get used to reading the boxes and avoiding a whole list of preservatives, artificial flavorings and zero value elements. If you experience any diarrhea, weight loss, anemia, rectal bleeding, abdominal pain or any other obvious nutritional effects, then it’s essential that you make a list of the foods that you believe may have triggered those unfortunate symptoms. If you’re truly ready to take the leap into a better lifestyle, promise yourself that you’ll start an exercise routine right away, and get rid of the trigger foods and the encompassing feelings of negativity once and for all, which are so common within those processed diets.

In our society, sugar addiction is wide-spread and is also one of the most significant causes of Crohn’s disease. The sugar-free diet is quite simple to obtain, but will involve a complete education, during which time you will learn that many of the processed foods that we eat contain large amounts of sugars that you simply do not need.

Take the first steps to dietary health and alleviating Crohn’s symptoms. If you really focus your attention on holistic nutrition, you’ll quickly realize improvements in all aspects of your daily life. As you eliminate all of your diet related toxins, you will become healthier from an emotional, physical and spiritual perspective. A plan which is more reliant on a vegetarian or a life-food approach may appear alien to many who are used to traditional Western thoughts, but those who make the change swear that they will never go back.

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2010 12 Jan

If you’re not a believer that sugar addiction is a real and possibly quite harmful issue facing society these days, you likely don’t even need to take a look at other individuals around you to discover the truth, as you might have experience “first hand” with this wide-spread and difficult addiction yourself. It is estimated that the majority of people who partake in a typical Western diet eat far in excess of a sensible amount of sugar in any one day and many people still discount the negative primary effects and side effects that this product can deliver.

It is important to note that simple and refined sugars are really not necessary for our bodies to function. There are quite a bit of naturally occurring complex sugars found within many complex carbohydrates and whole foods, and a sensible balanced diet will supply us with the necessary vital energy to function extremely well. Unfortunately, simple sugars are found in a large cross-section of everyday food and drink, often added for taste value or to help with preservation.

If you notice that you can’t seem get through the first half of your day without a can of soda or something sweet, you probably have a sugar dependence to some degree, and possibly even a sugar addiction. Many nutrition professionals disagree as to the actual cause of a sugar addiction, whether it’s an intense desire for the taste, or the quick short-term energy rush, commonly called a sugar high. Other individuals look to the main ingredient of white refined sugar, as it’s nearly identical to alcohol, with an insignificant nutritional value as an empty caloric food, just as with alcohol. Just like liquor, wine and beer, sugar relies on the depletion of your mineral and vitamin resources in order to be processed by your body.

To effectively deal with sugar addiction, it’s essential that you develop a sensible approach to holistic nutrition and realize that every part of your diet has to be moderated. An excessive amount sugar creates a rapid overstimulation of the neuro-transmitters within the human brain, which over time, quickly leads to an increased tolerance and your body expecting more of the same on a regular basis.

If you find that you have been suffering from depression or mood swings, or that your family, friends or partner accuses you of being irrational and irritable, you should take a cold hard look at your sugar intake. It will be necessary to refer to the nutrition labels on all foods that you consume. You will become an expert in deciphering all those figures and should especially look for references to glucose, fructose, sucrose or lactose within. Most sensible holistic health solutions encourage you not to focus on snack diets or eating “on the fly,” but rather to assume control over your own destiny.

We are constantly being told that we need to cut down on fats within our diet. Saturated fats are a major enemy and we must always check on cholesterol levels and focus on heart health. We also need to pay particular attention to our sugar addiction, as there is a very long list of potential health problems awaiting us if we don’t.

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2010 2 Jan

As human beings, it’s truly unfortunate that we have such a tendency toward excesses, and from a holistic nutrition point of view, sugar addiction has become one of our worst vices. If we don’t regularly eat a balanced diet, it’s incredibly easy to throw our bodies off balance by making poor food choices, yet most of us simply don’t realize the consequences of our actions, and therefore we usually just plow on with our lives as if such madness is normal. If we paid more attention to our daily eating habits, a vast number of illnesses and diseases could be avoided by most people, and psychologically speaking, we could also lead far more fulfilling lives and have a much more positive outlook on the future as well.

It seems that when we get stressed (and it is very easy to do that these days) our balanced diet becomes a distant memory and we load up on convenience foods and the very inappropriately named “comfort” foods. Processed, simple sugars flood into our diets as we get the quick fix and we believe that we feel better, although fundamentally nothing could be further from the truth.

To function ideally and to really understand the incredible importance of holistic health solutions, it’s essential that all of us adopt an 80/20 approach to our diets and to our bodies. Following the 80/20 rule will provide you with the opportunity to rapidly restore balance to your daily life, but only if you keep it in mind prior to each and every meal.

To really develop a good understanding of what the 80/20 rule is actually all about, it’s crucial to realize that our bodies are made up of both acid and alkaline properties, and when the balance between these two opposites is lost, everything falls apart! All foods are either neutral, alkaline or acidic, with by far the largest volumes being made up of alkaline forming foods. In this case 80% should be alkaline and the acid forming foods should represent 20%. This is a long way from the average American diet, unfortunately.

Alkaline-based foods are largely vegetables and fruits and some nuts & seeds, while acid-based foods include animal protein, starch, sugar, alcohol, dairy and some grains. For some reason it has become traditional to serve vegetables as “a side” and in very much smaller portions, whereas according to the 80/20 rule it should be the other way around. Give it a try: 80% alkaline forming food and 20 % acid food on your plate at each serving.

The 80/20 rule also tells us that we should train our bodies to become satisfied before we feel “full.” In other words, when you get to 80%, stop eating. Over a period of time you’ll be amazed how this approach will really make you feel better.

Almost everything that we do, our careers, our personal lives, our aspirations, depend on how we maintain our health. This in turn has a great deal to do with how we eat, and if we apply the 80/20 approach to our diets we can expect to be far more productive, and have longer, happier lives as a result of our holistic nutrition approach.

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